MANILA, Philippines – The Professional Regulation Commission (PRC) will release on Thursday, June 25, the complete results of May 2026 Special Professional Licensure Examination (SPLE) for Food Technologists. See here the complete list of passers and performance as announced online.
As announced, none passed out of 1 examinee in the Professional Food Technologists SPLE.
The examination was held on May 29, 30, and 31, 2026 (Friday, Saturday, and Sunday).
The members of the Board of Food Technology who gave the licensure examination are Hon. Anthony C. Sales, Chairman; and Hon. Remedios V. Baclig, Member.
MAIN PAGE: SPLE Results: May 2026 Special Professional Licensure Exam (Hong Kong, Singapore, and Taiwan)
According to PRC, the conduct of SPLE for Overseas Filipino Workers (OFWs) shall be in accordance with PRC Resolution No. 1034 (s. 2017), Republic Act No. 8981 and Executive Order No. 835.
Roll of Successful Examinees in the
FOOD TECHNOLOGISTS SPECIAL PROFESSIONAL LICENSURE EXAMINATION
Held on MAY 29, 2026 & FF. DAYS
Released on JUNE 25, 2026
None passed the exams.
Performance of schools in the May 2026 Food Technologists Licensure Examination (SPLE) in alphabetical order as per R.A. 8981 otherwise known as PRC Modernization Act of 2000 Section 7(m):
Release of Results
According to the PRC's advisory on the target release date of SPLE results, the results of the May 2026 SPLE for Food Technologists are scheduled to be released on Thursday, June 25, 2026.
We advise takers to regularly monitor results announcements, as the results may be released earlier or later than the target date without prior notice.
Initial Registration
Registration for the issuance of Professional Identification Card (ID) and Certificate of Registration will be done on-line. Please visit the official PRC website (www.prc.gov.ph) and follow the instructions for registration.
Those who will register are required to bring the following:
- Screenshot of system-generated Registration Form
- valid government-issued ID
Successful examinees should personally register and sign in the Roster of Registered Professionals.
Coverage of Examination
The two-day examination covered the following subjects:
Day 1: physical, chemical, biological and microbiological principles (25%); food laws and regulations and concepts of food science and technology, food safety, food analysis, food research and nutrition (25%)
Day 2: food processing, preservation and food engineering (25%); food quality assurance and sensory evaluation and other aspects of food manufacturing (25%)
PRC Offices Directory
If you have any concerns or need assistance from the Professional Regulation Commission, please refer to the contact information of the PRC Central or Regional Offices available on the agency’s official website.
You may also reach out to the Licensure Exam Division through the following email contacts: licensure.division@prc.gov.ph or licensure.office@prc.gov.ph.
LERIS Account Assistance
For assistance with your LERIS account with the Professional Regulation Commission (PRC), visit the online services platform at online.prc.gov.ph.
To reset your password, click the "Forgot Password" button and follow the instructions, including entering your email address and verifying it with a one-time password (OTP).
If you encounter any errors, try refreshing the page or email technicalassistance@prc.gov.ph with a screenshot and a brief description of the issue.
PRC Exam Updates
To stay informed about the official results and other updates on the May 2026 Special Professional Licensure Examinations (SPLE) for Food Technologists, we encourage visitors to bookmark this page, regularly check the PRC’s official website, and follow us on our social media accounts.
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